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ISO 9936:2016 Animal and vegetable fats and oils — Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
ISO 9936:2016 Animal and vegetable fats and oils — Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
ISO 3527:2016 Essential oil of parsley fruits (Petroselinum sativum Hoffm.)
ISO 8896:2016 Essential oil of caraway (Carum carvi L.)
ISO 8896:2016 Essential oil of caraway (Carum carvi L.)
ISO 7404-1:2016 Methods for the petrographic analysis of coals — Part 1: Vocabulary
ISO 22034-2:2016 Steel wire and wire products — Part 2: Tolerances on wire dimensions
ISO 18762:2016 Tubes of titanium and titanium alloys — Welded tubes for condensers and heat exchangers — Technical delivery conditions
ISO 14704:2016 Fine ceramics (advanced ceramics, advanced technical ceramics) — Test method for flexural strength of monolithic ceramics at room temperature
ISO 18886:2016 Refractory test-piece preparation — Gunning refractory panels by wet gunning techniques
ISO 18762:2016 Tubes of titanium and titanium alloys — Welded tubes for condensers and heat exchangers — Technical delivery conditions
ISO 2782-1:2016 Rubber, vulcanized or thermoplastic — Determination of permeability to gases — Part 1: Differential-pressure methods