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ISO 14285:2014 Rubber and plastics...
AS 2492:2007...
ISO 105-C09:2001 (R2019) Textiles — Tests for colour fastness — Part C09: Colour fastness to domestic and commercial laundering — Oxidative bleach response using a non-phosphate reference detergent incorporating a low temperature bleach activator
ISO 20868:2001 (R2019) Footwear — Test methods for insoles — Abrasion resistance
ISO 20868:2001 (R2019) Footwear — Test methods for insoles — Abrasion resistance
ISO 1750:1981/Amd 3:2001 Pesticides and other agrochemicals — Common names — Amendment 3
ISO 14156:2001 (R2012) Milk and milk products — Extraction methods for lipids and liposoluble compounds
ISO 14156:2001 (R2012) Milk and milk products — Extraction methods for lipids and liposoluble compounds
ISO 3727-2:2001 (R2018) Butter — Determination of moisture, non-fat solids and fat contents — Part 2: Determination of non-fat solids content (Reference method)
ISO 3727-2:2001 (R2018) Butter — Determination of moisture, non-fat solids and fat contents — Part 2: Determination of non-fat solids content (Reference method)
ISO 3727-1:2001 (R2018) Butter — Determination of moisture, non-fat solids and fat contents — Part 1: Determination of moisture content (Reference method)
ISO 3727-1:2001 (R2018) Butter — Determination of moisture, non-fat solids and fat contents — Part 1: Determination of moisture content (Reference method)
ISO 1446:2001 (R2018) Green coffee — Determination of water content — Basic reference method
ISO 1446:2001 (R2018) Green coffee — Determination of water content — Basic reference method