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  ISO 3093:2009 (R2017)

  ISO 3093:2009 (R2017) Wheat, rye and their flours, durum wheat and durum wheat semolina — Determination of the falling number according to Hagberg-Perten

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  ISO 24333:2009 (R2018)

  ISO 24333:2009 (R2018) Cereals and cereal products — Sampling

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  ISO 24333:2009 (R2018)

  ISO 24333:2009 (R2018) Cereals and cereal products — Sampling

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  $57.60 $144.00 -60% In Stock

  ISO 24333:2009 (R2018)

  ISO 24333:2009 (R2018) Cereals and cereal products — Sampling

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  ISO 11701:2009 (R2015)

  ISO 11701:2009 (R2015) Vegetable fats and oils — Determination of phospholipids content in lecithins by HPLC using a light-scattering detector

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  ISO 11701:2009 (R2015)

  ISO 11701:2009 (R2015) Vegetable fats and oils — Determination of phospholipids content in lecithins by HPLC using a light-scattering detector

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  ISO 11701:2009 (R2015)

  ISO 11701:2009 (R2015) Vegetable fats and oils — Determination of phospholipids content in lecithins by HPLC using a light-scattering detector

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  ISO 23954:2009 (R2015)

  ISO 23954:2009 (R2015) Oil of lime expressed, Persian type (Citrus latifolia Tanaka)

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  ISO 10130:2009 (R2015)

  ISO 10130:2009 (R2015) Cosmetics — Analytical methods — Nitrosamines: Detection and determination of N-nitrosodiethanolamine (NDELA) in cosmetics by HPLC, post-column photolysis and derivatization

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  $24.40 $61.00 -60% In Stock

  ISO 23954:2009 (R2015)

  ISO 23954:2009 (R2015) Oil of lime expressed, Persian type (Citrus latifolia Tanaka)

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  $36.80 $92.00 -60% In Stock

  ISO 10130:2009 (R2015)

  ISO 10130:2009 (R2015) Cosmetics — Analytical methods — Nitrosamines: Detection and determination of N-nitrosodiethanolamine (NDELA) in cosmetics by HPLC, post-column photolysis and derivatization

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  $36.80 $92.00 -60% In Stock

  ISO 10130:2009 (R2015)

  ISO 10130:2009 (R2015) Cosmetics — Analytical methods — Nitrosamines: Detection and determination of N-nitrosodiethanolamine (NDELA) in cosmetics by HPLC, post-column photolysis and derivatization

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