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NF V05-001 (11/1959) (R1999)
New product
NF V05-001 (11/1959) (R1999)
Food products. Vinegar. Determination of acetic acid concentration.More info
| Author | AFNOR |
|---|---|
| Published by | AFNOR |
| Document type | Standard |
| Format | Paper |
| Confirmation date | 1999-12-08 |
| ICS | 67.220.20 : Food additives
|
| Number of pages | 12 |
| Weight(kg.) | 0.1204 |
| Set | FA092886 |
| Year | 1950 |
| Country | France |
| Keyword | V05001;V05-001;V05-001 |