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NF V02-100 (01/1971) (R2011)
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NF V02-100 (01/1971) (R2011)
Supplementary ripening of fruits and vegetables.More info
| Author | AFNOR |
|---|---|
| Published by | AFNOR |
| Document type | Standard |
| Format | Paper |
| Confirmation date | 2011-10-31 |
| ICS | 67.080.01 : Fruits, vegetables and derived products in general
|
| Number of pages | 7 |
| Cross references | ISO 3659:1977,EQV |
| Weight(kg.) | 0.1119 |
| Year | 1970 |
| Country | France |
| Keyword | V02100;V02-100;V02-100 |