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NF V04-405 (08/1972)
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NF V04-405 (08/1972)
Meat and meat products. Determination of chloride content.More info
| Author | AFNOR |
|---|---|
| Published by | AFNOR |
| Document type | Standard |
| Format | Paper |
| ICS | 67.120.10 : Meat and meat products
|
| Number of pages | 6 |
| Cross references | ISO 1841:1981,EQV |
| Weight(kg.) | 0.1102 |
| Year | 1970 |
| Country | France |
| Keyword | V04405;V04-405;V04-405 |