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NF V04-372 (12/1974)
New product
NF V04-372 (12/1974)
Ice cream and milk ices. Determination of total dry matter (reference method).More info
| Author | AFNOR |
|---|---|
| Published by | AFNOR |
| Document type | Standard |
| Format | Paper |
| ICS | 67.100.40 : Ice cream and ice confectionery
|
| Number of pages | 4 |
| Cross references | ISO 3728:1977,EQV |
| Weight(kg.) | 0.1068 |
| Set | FA092787 |
| Year | 1970 |
| Country | France |
| Keyword | V04372;V04-372;V04-372 |