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NF V04-407 (09/2002) (R2012)

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NF V04-407 (09/2002) (R2012)

Meat, meat product and fishery products - Determination of nitrogen content and calculation of the protein content - Kjeldahl method - Viandes, produits à base de viandes et produits de la pêche

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Author AFNOR
Published by AFNOR
Document type Standard
Format Paper
Confirmation date 2012-10-31
expiration_de_validite 2002-01-20
ICS 67.120.10 : Meat and meat products
Number of pages 13
Replace NF V04-407 (08/1972)
Cross references ISO 937:1978,NEQ
Weight(kg.) 0.1221
Year 2002
Country France
Keyword V04407;V04-407;V04-407