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NF V04-505 (12/2011)
New product
NF V04-505 (12/2011)
Meat and meat products - Microbiological analysis - Enumeration of brochothrix thermosphacta - Viandes et produits à base de viandeMore info
| Author | AFNOR |
|---|---|
| Published by | AFNOR |
| Document type | Standard |
| Format | Paper |
| expiration_de_validite | 2011-04-15 |
| ICS | 07.100.30 : Food microbiology
|
| Number of pages | 9 |
| Replace | NF V04-505 (09/1989) |
| Weight(kg.) | 0.1153 |
| Year | 2011 |
| Country | France |
| Keyword | V04505;V04-505;V04-505 |