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1.1 These test methods cover the energy consumption and cooking performance of range tops. The food service operator can use this evaluation to select a range top and understand its energy consumption.
| Author | ASTM |
|---|---|
| Editor | ASTM |
| Document type | Standard |
| Format | File |
| Confirmation date | 2018-10-01 |
| ICS | 97.040.20 : Cooking ranges, working tables, ovens and similar appliances
|
| Number of pages | 9 |
| Replace | ASTM F1521-12 |
| Set | ASTMVOL1512 |
| Year | 2012 |
| Document history | ASTM F1521-12 |
| Country | USA |
| Keyword | ASTM 1521;ASTM F1521;ASTM F1521;10.1520/F1521-12R18 |