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ISO 7542:1984 (R2015)

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ISO 7542:1984 (R2015)

Ground (powdered) paprika (Capsicum annuum Linnaeus) — Microscopical examination

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Author ISO/TC 34/SC 7 Spices, culinary herbs and condiments
Editor ISO
Document type Standard
Format Paper
Confirmation date 2015-07-14
Edition 1
ICS 67.220.10 : Spices and condiments
Number of pages 6
Weight(kg.) 0.1102
Year 1980
Country Switzerland