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ISO 3596:2000 (R2016)
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ISO 3596:2000 (R2016)
Animal and vegetable fats and oils — Determination of unsaponifiable matter — Method using diethyl ether extractionMore info
| Author | ISO/TC 34/SC 11 Animal and vegetable fats and oils |
|---|---|
| Editor | ISO |
| Document type | Standard |
| Format | Paper |
| Confirmation date | 2016-12-09 |
| Edition | 1 |
| ICS | 67.200.10 : Oilseeds
|
| Number of pages | 8 |
| Replace | ISO 3596-1:1988 ISO 3596-1:1988/Amd 1:1997 |
| Weight(kg.) | 0.1136 |
| Year | 2000 |
| Country | Switzerland |