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ISO 8196-2:2009 (R2018)

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ISO 8196-2:2009 (R2018)

Milk — Definition and evaluation of the overall accuracy of alternative methods of milk analysis — Part 2: Calibration and quality control in the dairy laboratory

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Author ISO/TC 34/SC 5 Milk and milk products
Editor ISO
Document type Standard
Format Paper
Confirmation date 2018-06-14
Edition 2
ICS 67.100.10 : Milk and processed milk products
Number of pages 25
Replace ISO 8196-2:2000
Weight(kg.) 0.1425
Year 2009
Country Switzerland