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To be read in conjunction with BS 4285 Parts 0 & 1 & Sect 2.1
| Author | BSI |
|---|---|
| Editor | BSI |
| Document type | Standard |
| Format | File |
| Confirmation date | 2016-06-01 |
| EAN ISBN | 0 580 17092 6 |
| ICS | 07.100.30 : Food microbiology
67.100.01 : Milk and milk products in general |
| Number of pages | 4 |
| Year | 1980 |
| Country | United Kingdom |
| Keyword | BS 4285:Part 3:Section 3.4:Subsection 3.4.2:1989;BS 4285:Subsection 3.4.2:1989 |