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Two methods: A for total counts in milk and B (direct epifluorescent filter technique) for total counts and counts of 'active bacteria' in milk and other samples. To be read in conjunction with Parts 0 and 1 of BS 4285
| Author | BSI |
|---|---|
| Editor | BSI |
| Document type | Standard |
| Format | File |
| Confirmation date | 2016-06-01 |
| EAN ISBN | 0 580 17390 9 |
| ICS | 07.100.30 : Food microbiology
67.100.01 : Milk and milk products in general |
| Number of pages | 6 |
| Replace | BS 4285-2-2.5:1984 |
| Year | 1980 |
| Country | United Kingdom |
| Keyword | BS 4285:Part 2:Section 2.5:1989;BS 4285:Section 2.5:1989;BS 4285:Part 2:Section 2. 5:1989 |