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| Author | ISO/TC 34/SC 5 Milk and milk products |
|---|---|
| Editor | ISO |
| Document type | Standard |
| Format | Paper |
| Confirmation date | 2014-09-29 |
| Edition | 1 |
| ICS | 07.100.30 : Food microbiology
|
| Number of pages | 34 |
| Weight(kg.) | 0.1578 |
| Year | 2005 |
| Country | Switzerland |