Cart
0
Product
Products
(empty)
No products
To be determined
Shipping
$0.00
Total
Product successfully added to your shopping cart
Quantity
Total
There are 0 items in your cart.
There is 1 item in your cart.
Total products
Total shipping
To be determined
Total
Reduced price!
![AS N26-1958 [ Superseded ]](https://www.filesbase.org/48025-large_default/as-n26-1958-superseded-89.jpg "AS N26-1958 [ Superseded ]")
View larger
View larger
![AS N26-1958 [ Superseded ]](https://www.filesbase.org/48025-thickbox_default/as-n26-1958-superseded-89.jpg "AS N26-1958 [ Superseded ]")
AS N26-1958 [ Superseded ]
M00017738
New product
AS N26-1958 Glassware and methods for the determination of the percentage of fat in milk, skim milk, separated milk, buttermilk, and cream by the Babcock method
standard by Standards Australia, 01/01/1958
In stock