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UOP986-08
UOP986-08 Arsenic in Heavy Petroleum...
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ISO 17180:2013 (R2018)
ISO 17180:2013 (R2018) Animal feeding stuffs — Determination of lysine, methionine and threonine in commercial amino acid products and premixtures
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ISO 2971:2013 (R2019)
ISO 2971:2013 (R2019) Cigarettes and filter rods — Determination of nominal diameter — Method using a non-contact optical measuring apparatus
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ISO 2971:2013 (R2019)
ISO 2971:2013 (R2019) Cigarettes and filter rods — Determination of nominal diameter — Method using a non-contact optical measuring apparatus
$36.80 $92.00 -60%Reduced price!In Stock -
ISO 24276:2006/Amd 1:2013
ISO 24276:2006/Amd 1:2013 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — General requirements and definitions — Amendment 1
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ISO 24276:2006/Amd 1:2013
ISO 24276:2006/Amd 1:2013 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — General requirements and definitions — Amendment 1
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ISO 24276:2006/Amd 1:2013
ISO 24276:2006/Amd 1:2013 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — General requirements and definitions — Amendment 1
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ISO 21569:2005/Amd 1:2013
ISO 21569:2005/Amd 1:2013 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Qualitative nucleic acid based methods — Amendment 1
$82.80 $207.00 -60%Reduced price!In Stock -
ISO 21570:2005/Amd 1:2013
ISO 21570:2005/Amd 1:2013 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methods — Amendment 1
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ISO 21569:2005/Amd 1:2013
ISO 21569:2005/Amd 1:2013 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Qualitative nucleic acid based methods — Amendment 1
$82.80 $207.00 -60%Reduced price!In Stock -
ISO 21570:2005/Amd 1:2013
ISO 21570:2005/Amd 1:2013 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methods — Amendment 1
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ISO 21570:2005/Amd 1:2013
ISO 21570:2005/Amd 1:2013 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methods — Amendment 1
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ISO 5530-1:2013
ISO 5530-1:2013 Wheat flour — Physical characteristics of doughs — Part 1: Determination of water absorption and rheological properties using a farinograph
$49.20 $123.00 -60%Reduced price!In Stock
